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Lactobacillus Reuteri Capsules

Name: Lactobacillus Reuteri Capsules
Brand: Roundway Supplements
SKU: ROUNDWAYREUTERI
Price: 19.99 GBP
Availability: InStock
Rating: 4.7 (6 reviews)

Microbiome support made easy: 10 billion CFU of Lactobacillus reuteri in each vegan capsule. UK made, non-GMO, and crafted for digestive and immune wellbeing.

UK Made | Clean-Label | Travel-friendly

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£19.99

One strain and a fibre, explained

A single bacterial species with a long history in fermented foods, paired with a fibre from chicory root. Here is what each one is.

Mechanism 01

A bacterium named after its discoverer.

How it works

Lactobacillus reuteri is a lactic acid bacterium found naturally in the human gut and in fermented foods. It is named after the German microbiologist Gerhard Reuter, who studied it in the 1960s. In 2020 it was reclassified under a new genus, so you will also see it written Limosilactobacillus reuteri.

The everyday context

Lactic acid bacteriumNamed 1980Reclassified 2020

In each capsule

Lactobacillus reuteri, providing 10 billion CFU.

Explanatory schematic.

At a glance

The essentials

A one-a-day capsule of Lactobacillus reuteri, providing 10 billion CFU, with 225mg of inulin from chicory root, in a vegan capsule.

Per capsule: L. reuteri: 10 billion CFU · Chicory inulin: 225mg
Pack: 60 capsules: 60 days
How to take: One capsule a day with water
Suitable for: Vegans and vegetarians
Capsule: Plant-based (hydroxypropyl methylcellulose)
Brand: Roundway, Wiltshire

Worth knowing

Sixty years of one bacterium

1

1960s

Gerhard Reuter

German microbiologist Gerhard Reuter studies a group of lactic acid bacteria.

2

1980

Named

The species is formally named Lactobacillus reuteri, in his honour.

3

Fermented foods

Sourdough

It turns up naturally in sourdough and other fermented foods.

4

2020

Limosilactobacillus

A major reclassification moves it into the new genus Limosilactobacillus.

5

Today

10bn CFUper capsule

One capsule: 10 billion CFU of L. reuteri with 225mg of chicory inulin.

About Roundway

What if the best ideas come from the people taking them?

We grew up with parents who cared about nutrition and good food, and we’ve spent years listening to friends and practitioners who champion clean-label products. So we build the way we were taught to eat: start with what’s real, and leave out what isn’t needed.

That’s why every Roundway pack starts with what you ask for. Conversations at our talks and stands, messages in our inbox and your reviews shape what we make next, and how we label it.

Then we gave people a first look at our 2027 range. The feedback said it all: this is how supplements should be made.

Chris & Ed, founders

Inside one capsule

A bacterium and a fibre

L. reuteri10 billion CFU

Chicory inulin225mg

One capsule a day. 60 capsules, 60 days.

From one strain to a capsule

How 10 billion bacteria fit in a capsule

Step through how a culture of L. reuteri becomes the powder in each capsule.

The strain

Production starts from a characterised culture of a single bacterial species.

In each capsule

33.3mg L. reuteri powder (10 billion CFU) with 225mg chicory inulin.

Zheng et al., 2020 (reclassification); general culture production steps.

The label

Everything in it, nothing hidden

A single bacterial species with chicory inulin, in a vegan capsule.

Vegan10 billion CFU60 capsules

Nutrition information
Nutrient	Per capsule	%NRV*
Lactobacillus reuteri powder	33.3mg	—
providing	10 billion CFU	—
Inulin powder, from chicory root	225mg	—

*NRV: nutrient reference value. — No NRV established.

CFU: colony-forming units.

Roundway Lactobacillus Reuteri capsules at home

Your routine

One capsule, once a day

Take one capsule a day with a glass of water. A pack holds 60 capsules, so it lasts two months.

Keep it next to something you already do every day, like the kettle.

Ready when you are.

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Lactobacillus reuteri, answered

How much L. reuteri is in each capsule?

Each capsule provides 10 billion CFU of Lactobacillus reuteri, with 225mg of inulin from chicory root.

What is Lactobacillus reuteri?

A lactic acid bacterium found naturally in the human gut and in fermented foods such as sourdough. It is named after the microbiologist Gerhard Reuter.

Why is it also called Limosilactobacillus reuteri?

In 2020 the large Lactobacillus genus was split into 25 groups, and L. reuteri moved to the new genus Limosilactobacillus. It is the same bacterium.

What does CFU mean?

Colony-forming units: each living cell that grows into a visible colony on a lab plate counts as one.

What is inulin?

A fibre made of chains of fructose. Ours comes from chicory root.

How do I take it?

Take one capsule a day with water. Do not exceed the recommended daily dose. A pack of 60 lasts two months.

Is it vegan?

Yes. It is suitable for vegans and vegetarians, in a plant-based capsule.

Can I take it if I am pregnant, breastfeeding or on medication?

Speak to your GP or pharmacist before taking any food supplement if you are pregnant, breastfeeding, taking medication or under medical supervision.

Sources

Zheng J and others. A taxonomic note on the genus Lactobacillus: description of 23 novel genera. International Journal of Systematic and Evolutionary Microbiology, 2020.

Kandler O, Stetter KO, Köhl R. Lactobacillus reuteri sp. nov., a new species of heterofermentative lactobacilli. Zentralblatt für Bakteriologie, 1980.

Roberfroid MB. Inulin-type fructans: functional food ingredients. Journal of Nutrition, 2007.

Food supplements should not be used as a substitute for a varied diet and a healthy lifestyle.

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Lactobacillus Reuteri Capsules